Digitalise Your Hospitality & F&B Operations
From Reservation to Payment — All in One Platform
Deliver faster service. Reduce errors. Increase table turnover. Standardise your operations across your entire restaurant lifecycle.
The Real Question
Are your operations, stock and staff schedules truly under control?
Most restaurants and F&B businesses face the same recurring challenges:
Service & Order Taking
Slow ordering, manual errors, and service delays
- Servers write orders manually or on WhatsApp
- Missing items, incorrect modifiers, forgotten notes
- No synchronisation between dining room and kitchen
→ Service slows down, customers wait longer, mistakes increase.
Kitchen Coordination
Lack of communication between floor & kitchen
Orders printed manually or shouted
Missing or duplicated tickets
No sequencing for multi-course menus
→ Slower prep time and increased kitchen stress
Inventory & Menu Costing
Stockouts, waste, and inaccurate costing
- No real-time view of stock
- Last-minute shortages impact service
- Ingredients not linked to recipes/BOMs
→ Food cost becomes uncontrollable, margins shrink.
Table Management & Reservations
Disorganised seating and inconsistent bookings
- No centralised view of available tables
- Overbooking or underutilisation of restaurant seats
- No tracking of reservations or walk-ins
→ Poor table rotation and lost revenue.
Staff Scheduling
Shifts done manually & last-minute changes
WhatsApp groups used instead of proper planning
Staffing levels not linked to forecast or bookings
No visibility of roles or availability
→ Overstaffing, understaffing, overtime issues.
Billing & Cost Control
Complicated bills, slow payments
No split-bill options
Wrong taxes applied (Dine-in vs Takeaway)
Tips not tracked properly
→ Long checkout times and unhappy customers.
REAL INDUSTRY KPIs FOR RESTAURANT DIGITALISATION
*Figures are taken from well-known industry research (McKinsey, Deloitte, KPMG, Oracle Hospitality, NCR, Toast, Deloitte Middle East F&B Insights) and represent global benchmarks on the impact of digitalisation in Hospitality & F&B.
10–20%
increase in order value with digital / online ordering*
+12–22%
faster table turnover with digital tools (QR menus, mobile POS)*
30–50%
improvement in staff efficiency with smart scheduling & POS workflows*
70%
of diners in the UAE prefer contactless ordering & digital menus*
60–75%
reduction in order errors with POS-to-kitchen automation*
40–60%
faster service when orders go directly from POS/QR → kitchen*
Digitalise Your Hospitality & F&B Operations
From Reservation to Receipt
Deliver flawless service. Reduce mistakes. Keep your kitchen, floor & stock aligned — in real time.
POS, Tables & Order Mgt
- Floor plan, table status, multi-course menus
- POS → KDS instant routing
- Tabs, dine-in, takeaway, delivery presets
→ Fast and error-free order taking.
Staff Planning & Shifts
Right people at the right time
- Smart shift scheduling
- Roles & availability management
- Automated notifications
→ Increased productivity and lower labour costs.
Customer Billing & Payments Fast and flexible checkout.
- Split bills, merge tables
- Tips, service fees, tax rules
- Digital receipts and multi-payment
→ A frictionless end-of-meal experience.
Reporting, Performances
Make better decisions every day
- Sales by item, hour, server
- Food cost & margin insights
- Daily revenue dashboards
→ Improve profitability and reduce waste
Inventory & Purchasing
Never run out of ingredients again
- Real-time ingredient levels
- Automated reordering rules
- Recipe costing (BOM)
Auto-replenishment rules
→ Reduced waste and controlled food cost.
Kitchen Display System
Synchronise service and kitchen workflows.
- Real-time ticket updates
- Auto-routing by station (hot/cold/bar)
- Course-by-course sequencing
→ Smooth, coordinated kitchen operations.
Reservations & Floor Mgt
Smart table allocation & online bookings
- Interactive floor plan
- Online reservations via website
- Table merging & VIP tags
- Booking notifications on floor plan
→ Better seat utilisation & smoother guest experience.
QR Menus & e-Ordering
Boost average order value and streamline ordering.
- QR menus synced with your product list
- Real-time menu updates
- Contactless ordering & checkout
→ Faster ordering and higher guest spend.
Let's Connect
Bid, Methods & Estimation
CRM Sales Documents Project Approvals
Track tenders/opportunities
Prepare BOQ, variants & options
Centralise drawings & study files
Validate pricing and budgets
Result:
accurate and fast tender submissions.